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Vanilla Swiss Chocolate Chip Cookie Ice Cream Sandwich: Semi-Homemade

Chocolate Chip Sandwich Cookie
Who does not love a chocolate chip cookie sandwich?
I'm sure you have probably made these time and time again.
This is a no brainer, an easy afternoon fix or quick dessert after dinner.
Since we are busy moms with little time for great desserts, here is
an easy sweet treat that everyone will love, and the best part is that it's
semi-homemade, so go ahead and take some credit.
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If you want to make your cookie dough from scratch, by all means go ahead.
But to save time, I managed to get already made cookie dough from the supermarket.
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Bake your cookies and let them cool.
Once your cookies are cooled, layer your favorite creamy ice-cream.
In my case I used Vanilla Swiss for the double chocolate and crunch.
Then to make it look pretty, I added sprinkles.  Your kids will love that part!
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Make a few for everyone to enjoy.
 Have fun with it and indulge in the wonderful sweetness of this treat.

My family was happy to find these special sweet treats waiting for them after supper.
If you loved dipping your cookies in milk as a child, you will enjoy this.
My son had the Dulce de Leche Ice Cream and it was, oh so good.
Mr. M was thrilled to know that they were not completely store bought, 
even though the ingredients were already made.
He appreciated the effort in making the finishing touches at home, Sandra Lee style.
Hope that you enjoy!

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